Encourage Plant-Based Diets with Choice Architecture, Not Bans or Marketing Stunts
How can restaurants shift to more climate friendly, plant-based options without alienating customers?
How can restaurants shift to more climate friendly, plant-based options without alienating customers?
In thinking about the future in a merely surface level way, we end up traveling to a different future than the one we meant to go to.
The summer book list is a chance to peruse a collection of the most compelling behavioral science books published so far this year.
A rigorous assessment of whether psychological targeting on social media can influence our behavior has remained elusive. Until recently.
There’s much to be gained by broadening out from designing choice architecture with little input from those who use it. But we need to change the way we talk about the options.
If behavioral science is baked into the core structures of the organization, then it will continue to produce benefits, regardless of the leadership’s decorative preferences.
The term “irrationality” may encourage overconfidence that prevents behavioral scientists from looking more deeply into what’s driving behavior.
More work in the Global South means more opportunities to learn to address the systems-level challenges that often lie at the root of our most pressing problems.
Cash-transfer programs have already been proven to alleviate poverty. With behaviorally informed customization, their positive impact can go even further.
Awe, as in the chill-up-the-spine you might find in a poem, symphony, mountaintop, spiritual experience, or selfless act. In clever and imaginative ways, Keltner has researched what awe is and how it moves us.